Johnny Walker’s Fantasy

In Desserts On February 12, 2015 0 Comments

  Honestly, what’s Butterscotch pudding without the Scotch?!  This is my own creation of Butterscotch Pudding layered with Scotch infused Mousse and sprinkled with Smoked Almonds.  The Smoked… Read More »

Simple Celery Soup

In Soups & Salads On February 9, 2015 0 Comments

  If you love celery as much as I do, you are going to love this simple soup.  The recipe was born after my holiday ravioli making.  You… Read More »

Lamb Burger

Laurie’s Lamb Burgers with Secret Sauce

In Entrées On February 1, 2015 Comments Off

No cheese required on this burger…the lamb speaks for itself!!!  Father and husband tested and approved. Heat gas grill to 500’. Divide meat into ½ lb. portions, forming… Read More »

Chicken & Mushroom Stew with Dumplings

In Entrées On January 22, 2015 Comments Off

There are certain foods that you will never forget…one of mine is my Aunt Betty’s dumplings!!  Before I was a teenager, I remember going to the ‘Hunting Ranch’… Read More »


In Entrées On January 16, 2015 Comments Off

Some time ago I was invited to a last-minute get-together…learning that the hostess was vegetarian, I threw together butternut squash enchiladas.  Just using what I had on had… Read More »

Poached Chicken

In Entrées, Side Dishes, Soups & Salads On April 17, 2014 Comments Off

  Adam’s chickens are rotationally raised, they are three weeks old when they are put out to pasture; a pasture that has been first grazed by his sheep… Read More »

Oven Roasted Cauliflower with Chimichurri

In Appetizers, Side Dishes On March 19, 2014 Comments Off

  I knew I had a keeper when my husband, who usually avoids cauliflower, could not stop eating this!!!  It’s such an easy dish to put together too…the… Read More »

Laurie’s Homemade Granola

In Desserts, Entrées On February 3, 2014 Comments Off

  I have been making this granola for the past 20 years…I love it because it is so easy to change it up…use your favorite dried fruit and… Read More »

Pecan-Pesto Graventein Apple Salad

In Appetizers, Side Dishes, Soups & Salads On August 17, 2013 Comments Off

The tart-sweet taste of Gravenstein apples pairs wonderfully with my fresh Pecan-Pesto Sauce…this is a FuN, ReFrEsHiNg way to eat your apples and surprise your taste buds too…. Read More »

PETE’S Grilled Corn Potato Salad

In Side Dishes, Soups & Salads On July 2, 2013 Comments Off

I named this dish after Country Music Artist…I had the honor of having Pete cook with me on my “Cooking With Laurie” TV show. We filmed at… Read More »